Booth - Lamb Rack Grill (Up to 50 pax)

Booth - Lamb Rack Grill (Up to 50 pax)

  • $1,100.00

Tender & Succulent, Fresh A-r Flown Australian Baby Lamb on Rack.
Per serving size:
2 thick well-seared lamb rib with sides.

What you get:

13-14 kg of Lamb on Rack, Well-seasoned and Cut to individul ribs.

Sides: Garden Salad + Mash Potato w/ Brown Sauce

1 Chef-in-Attire to prepare, grill and sear meats onsite.


Table with tablecloth, Food warmer and guest utensils, chafing dish to place carved pieces of meat
Inclusive of transportation, equipment & staff necessary for food set-up
Bowls for sauces with serving spoon, 1 service chef

Client to provide 1 electrical Power point, if service at night.

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