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Sambal Sting Ray (5 minipacks)
Each order has 5 servings, with each serving approx. 100g. Comes with onions and a generous amount of sweet sambal sauce.
Recommended Cooking Instructions:
Step 1. Defrost (if possible) the frozen packs,
Step 2. Cook pack over medium-strong heat,
Step 3. Flip occasionally for even cooking,
Step 4. Serve about 1 minute after pack is fully bloated.